About The Cake Diva Las Vegas
Welcome to my world of decadent luxury designer cakes! I am Janan Juliff, the heart and hands behind The Cake Diva Las Vegas. Here, I blend culinary expertise with creativity and innovation to create mouth-watering delights that warm the soul. An award winning, published Pastry Chef, I currently hold a pastry position at the world renowned Bouchon Bistro on Las Vegas Boulevard.
My passion for baking was ignited in my mother's Iowa farm kitchen, a place where I discovered that baking transcends mere ingredients and recipes – it's truly about crafting lasting memories. Soon after graduating with honors from The Art Institutes International MN (Minneapolis) in 2005, I opened The Cake Diva LLC in 2009, and recently moved to Las Vegas in 2023!
I am currently available to bake and design an exquisite masterpiece for your next event. As you can see by the photos, each and every cake is beautifully unique and hand-crafted inside and out with your theme and flavors in mind. It will be the centerpiece of your event, one which you and your guests will remember for a lifetime!
Also available for in-home culinary classes, sweet and/or savory.
My values
Freshness
I guarantee that all products are made with the freshest organic/ sustainable ingredients.
Tradition
Honoring classic European recipes and methods while infusing them with modern flavors and design.
Customer satisfaction
Focusing on excellent and repeat customer satisfaction, consistently refining the experience.
Yes to diversity
Baking for all dietary preferences and needs including gluten free, dairy free, Vegan, and more.